Image : http://www.flickr.com
This party appetizer recipes is always a special occasion or an elegant dinner is served. Showcase is at family reunions, groups Bunch, working parties, church Pot Venturi, graduations, weddings and baby showers. Appetizer Recipes suit many special occasions, enjoy whenever you want!
Cheesy Asparagus strip
30 spears fresh asparagus, cleaned and sliced
02:01 Cup mayonnaise
1 tablespoon flour
1 cup grated mozzarella
1 cup gratedCheddar cheese
2.1 tsp mustard
2.1 tsp grated lemon rind
2 sheets frozen puff pastry, thawed
1 egg, beaten
Salt and pepper to taste
Steam the asparagus until they are soft. Reduce by 20 asparagus tips into 1-inch logs. Mash remaining spears. In a small bowl of mashed potatoes, asparagus, mayonnaise, flour, mozzarella, cheddar cheese, mustard, salt, pepper and lemon zest to combine. Roll pastry into 17 inch square. Section 2.1 of the mixture on each square, the beginning of eachlog cut asparagus. Put the dough in half and the edges. Brush the dough with beaten egg. Bake at 375 degrees until golden brown for 15-20 minutes or until puffy e. Cut into strips to serve (16 people).
Kalamata Crostini
1 cup pitted Kalamata olives
2 tablespoons extra virgin olive oil
4-5 cloves garlic, crushed
Anchovy paste (two from the tube)
Cup grated Parmesan 04:01
1 baguette French bread, sliced 1 / 2 inch thick
02:01 cup (ormore) mozzarella
Preheat oven to 325 degrees. Combine olive oil, garlic, anchovies and parmesan in a food processor until well mixed, clean sides of bowl. The mixture on bread slices, top each with some mozzarella. loose on a baking sheet and bake at 325 degrees for 10 minutes or until cheese is.
0 ความคิดเห็น:
แสดงความคิดเห็น