Natural dog food: Why does my dog eats too much mush? - Have Shiny Black Coat

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A bowl of porridge or rice pudding comforting me back to childhood memories, I remember cooking my dog like to eat porridge. And I'll tell you why.

I used to have this dog, you must have an intersection. I had a dog when I was about 13 years. Our family friend warned us that the dog fur looks shinny and thick, we have the natural black "Gula Malacca" (a kind of traditional Malaysian palm sugar) mixed with porridge. It really makes your hair thick and shiny black.Some of my neighbors asked us what special food it, so it looks good and healthy.

Ancient Chinese food - Porridge

The Chinese porridge (or otherwise known as congee) is a soupy version of boiled rice or liquefied. Once upon a time, the poor in China increase consumption by households porridge grain of rice, because it uses much less amount of rice for every meal. Because of its soft texture, but is also aTraditional Chinese baby food. The fact that digest easily and healing effect on the body, the disease could recover from the host to use it as a staple food.

Porridge is good for people. What dogs?

Porridge only can digest easily, but can not certain nutrients essential for maintaining the health of your dog. In order to balance the soup diet for your dog, it is important to include a combination of fat,Carbohydrates, proteins, vitamins, minerals and water in a balanced diet that provides sufficient calories to meet their daily needs for growth, activity and repair.

My dog's special diet

"Gula Melaka (palm sugar) was originally from the sugar sap of the Palmyra palm or date palm. Now, it is also that of sago and coconut juice and can be sold as" coconut sugar. "Sugar is a golden brown paste, sold in tubes, blocks or cans. It may belight or dark, soft or hard and sticky. As a processed product of light-craft, it varies greatly from batch to batch. In Indonesia, sugar from Borassus (Palmyra palm) is known as Gula Jawa (Javanese sugar ") or Gula merah (red sugar). Sago Gula Melaka is a very popular dessert in Malaysia soft. They can work in almost all traditional view, as parties, weddings, reunion, or school holidays.

We never feed our dog a lot of meat. My motheris "Melaka cooking porridge mixed with a little '" Gula "Ikan bilis (Malay word for a family (Engraulidae) of small-water fish, salt) or small amount of beef. We usually low grade rice (so we do not know, it's really organic rice and no time heard of organic food to it).

Avoid products that use meat by-products such as bone, feet and intestines, chemical preservatives like BHA and BHT and difficult to digest grains like corn, wheat,Gluten and soy. These grains are sometimes referred to as a food source of protein instead of dog meat trade.

Many health problems such as itching of the skin that cause food allergies are simply caused by poor diet and improper allocations of the wrong species. It is advisable to start taking note of the ingredients until you notice an improvement.

My dog was so used to eating porridge, she refused to eat when the rice. The porridge smells good tooPeople. So, I am the dog I believe in natural home-made food that you want the best for the good man is guaranteed.

Keep the dog's health or

The health of your dog is very important and depends on good nutrition and exercise. The pet owner, dogs feeding her a balanced diet consisting of dog food special, save a lot of money and a happy healthy animal.

If your dog has healthy skin and coat, is energetic and gets high marks fromVet of the annual review, you can still choose the same food diet of natural foods, no matter what they have. If your dog has problems, it is important to check if the food could be contributing factor and measures to repair things in an extra one, switching to a diet or ask your vet to run some tests.

Shocking News

On March 15, 2007 (U.S. Food and Drug Administration) FDA learned thatsome pet foods were sickening and killing cats and dogs. FDA found contaminants in vegetable proteins in China's imports from the United States and the ingredients used in food for pets. FDA office of criminal investigations as well known that two Chinese citizens and business environment, along with a U.S. company and of its Chairman and Chief Executive Officer, 2008, were indicted by a grand jury on Feb. 6. The charges are for their role in a systemImports in the United States had claimed they were wheat gluten. The products were contaminated with melamine, and used to produce pet food. "

How can we protect our pets? Make your dog healthy and happy by giving it a healthy, natural dog food now!

5 Sano of ethnic foods in the world

Did you know that the Japanese have the highest life expectancy in the world? While several factors contribute to these statistics, one can not help but neglect their diet. Particularly in the light of globalization, a phenomenon of today, the various ethnic foods are more available than ever before. Here are some of the healthiest in the world:

First Chinese food.

Chinese food is healthier and contains a lot of rice, pasta, andVegetables that are healthy. to stir-fry or steam cooking due to many Chinese dishes, the vegetables are not cooked or soaked in oil so as to retain more vitamins. When eating Chinese food, be careful sauce and salt / MSG. In practice, they can collect a lot of health benefits that tend to have Chinese food.

2. Greek cuisine.

If you want to be healthy, then the Greek cuisine should not be greek to you.Some of the healthy parts of the Greek cuisine are green leafy vegetables, olive oil and legumes (beans). What these ingredients makes it so healthy? Legumes, for example, are extremely rich in fiber, and are also effective in preventing and treating heart disease. The key to eating more healthy Greek courts is to ensure that the ingredients are fresh and natural.

3. Indian cuisine.

Complex carbohydrates in foods and Indian spices make it a very healthy choice. Beans, Indian food many healthy ingredients, the body can help you stay healthy and to cancel some of the damage inflicted has your food processing. When ordering Indian food, pay attention to the amount of fat in food side dishes like bread contain about vegetarians, e. Also, remember that "Ghee" is actually a kind of butter, the Indians, the food often.

4. Italian> Power.

This is not only one of the most popular foods in the world, but also the good ones are in one of the healthiest. Italian food in order to avoid the dishes that contain cheese, fatty meats, heavy sauces or fat. Such tribunals can really add up due to the calories and fat. Instead, choose dishes with chicken or seafood, seafood, and a pinch of low-fat cheese. If you're going to eat the ingredients of Italian cuisine with some majorly unhealthy;then only eat half a portion. One of the good parts of Italian cooking is the use of olive oil, which contains a good amount of fat in monounsaturated fatty acids, or "good."

5. Thai food.

Thai cuisine has quickly become one of the most popular ethnic food in the world more. Not only that, but it is also one of the healthiest varieties as well! This is mainly due to the spices and fresh herbs in Thai food. ThisIngredients not only add flavor to Thai cuisine, but also that the immune system. For example, a very healthy plant lemon grass, often in Thai cooking is included.

As the world becomes smaller, the number of ethnic food is available for ordering epic proportions erupted. These are some of the healthiest ones available, and can help you live a long and healthy life for a meal at a time.

Damon Albarn on BBC radioOne PART 6 (final)

(!) Damon Albarn and Gorillaz Murdoc from the acquisition of BBC Radio 1 to 14 January 2009 - this is the last part. Damon Albarn, lead singer of Blur and Gorillaz, has his favorite songs, and three demo of Gorillaz 'third album. I left the beginning and end of each song, but the rest, do a video of 2 hours. But I do the song name and artist of the songs the full tracklist. Leslie Sarony "is not dead at the Grand his''I'm a Bloomin NowType of Madman in the road 'a trace of Bollywood Damon introduction Dead Prez' Hip Hop '(Loud Records) Jazmine Sullivan' Lions, Tigers & Bears "(Sony BMG) Omar Souleyman" Leh Jani Electric Shock 'Gorillaz DEMO' (Parlophone Records) Elizabeth Cotten "Shake Sugaree (Smithsonian Folkways Recordings) The Shadazz Horrors" (XL) Murdoc from Gorillaz in IHE Studio: Eagles Of Death Metal "I Want You So Hard (Boy's Bad News)" (Downtown Records) Plastic Bertrand "Ca Plane Pour Moi "(AMC), WilliamOnyeabor 'Better Change Your Mind "(Tornado Records) John Peel Session April 1997 hectares with Blur" Moving On "(Food) Blur Chinese Bombs" (Food) Blur-pop scene (food) Blur "Song 2" ( Food) The Shipping News with David Bowie & Murdoc Murdoc's second choice: Razorlight 'America' (Murdoc's Re-Edit) (Mercury) New Drawer "(Brain Records), George Coleman," I Wish I Could Sing "(evidence) of Murdoc 3. Choice: Girls Aloud "Biology" (Polydor) Gorillaz DEMO 'Broken' (Parlophone Records), FrancoThe Et ...

Traditional Chinese New Year Food

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When the new year rings in a traditional Chinese, you must also consider the importance of the Chinese New Year food. food plays an important role in these celebrations. Chinese New Year is very special to be A. This is one of the most important Chinese holiday. Sometimes called the Spring Festival, sometimes called the Lunar New Year, takes the first day of the first lunar month, as characterized by the ChineseCalendar. It ends on the fifteenth day of the first lunar month.

Now, back to the topic of food - it is. foods is considered very important, in fact, during this full day celebration to be the luck and chance that is served during the fifteen years. The qualification for happiness or symbolic foods vary.

In some cases, the forerunner of the foods most happiness, because, as you. A whole chicken, for example, is a symbol of the familyTogether. Sun offers a whole chicken during the Chinese New Year celebrations, promises that the family be together next year.

Noodles are another traditional food during the Chinese New Year celebrations are held. In fact, they are practically mandatory. In Chinese culture, noodles symbol of a long, long life. For this reason, some say that superstition should not be cut. This would bring bad luck or bad. L 'The inclusion of mussels and spring rolls are used to bring happiness in terms of wealth. The mussels are looking for as much broth. spring rolls are rich because they seem a bit 'like gold bullion.

Other healthy foods are important in the new year because of the way as they did. Literally, they are widely used word, because the Chinese pronunciation des lettuce is a good example. In Cantonese, the word has a chance for them. Similarly, some citrus fruitsserved because the word for happiness of their ancestors, such as "happiness" and the sound of "wealth".

The fish is a symbol in many ways, and so is often served. One reason for this is because the word is "Yu". This word recalls the words of "desire" and "abundance." These are two good things in your page in the new year. Symbolically, the fish is used a lot of luck. When the head and tail are still attached, then the fish is a symbol for a good start and asuccessful next year.

Lloyd Kaufman's Poultrygeist and Chinese Bootleging

Buy your copy of Poultrygeist here: www.amazon.com Lloyd Kaufman describes a Chinese bootleg copy of Poultrygeist, before it appeared from Troma Entertainment. There is talk of suicide and soy sauce.

Properly cut broccoli for your Chinese dishes

Learn how to cut Broccoli for cooking Chinese dishes. Take a look at Chinese food packages that come with the cooking video, instruction manual, and Chinese ingredients www.WokFusion.com.

HKS-Ep 1 - Tamagoyaki

fresh spring roll, I love you! What we have prepared enough for 2 shares. Please give us your best support, as well as our first time all these things. get rid of constructive criticism are welcome! :) With Love, ~ PS Himes: Himes is not our last name!

Chinese food healthy easy at home

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500 + Healthy Chinese Recipes is just what it proclaims - a Guide to Chinese food is not dripping in fat Chef Nicholas Zhou big is the author of the book, and has over 40 years of cooking experience and is now sharing with his their secrets.

What do you get when you order 500 + Healthy Recipes Chinese Zhou is a great deal of knowledge. You will learn how to cook popular dishes from four different areas of China:Cantonese, Peking, Hunan and Szechuwan. Each of these styles and regions have their own distinct taste and cooking techniques that cross Zhou.

But what encourages Zhou harder is that its recipes to reduce fat from a Chinese restraint that you and I to eat. Most people think that eating healthy is Chinese made, but in reality if the order Chinese food more often fried and loaded with calories and fat. Zhou promotes cooking techniques such as steaming, boiling, simmering, taste potting soil, and smoke, along with others. To fry the use of these techniques along with some traditional recipes, Zhou helps reduce back your fat intake and the experience of a truly healthy diet.

What do you get when you order the cookbook? First, you get more than 500 recipes from Zhou. It is also a book written by Zhou for beginners flock oriented teaching you the number of differentChinese cooking techniques as a bonus. Even as a free bonus, you get a 150 page glossary at the Chinese cuisine that defines various terms, ingredients and dishes that you will make. Here's the best part in my opinion. Zhou updates will continue to do his books, and whenever he writes with new recipes, send an email to people who sent the book purchased with his new recipes.

All this together will cost a low price of $ 19.97 ... aincredible amount of knowledge and know-how to cook for that price. This is a great way to start the beginning of the herd of Chinese dishes at home today.

Changes in Chinese cuisine

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In recent years, China has become one of the most important sources for almost every kitchen. This paved way for the world famous Chinese food especially countries like USA, UK, Australia and Western Europe. What many Westerners generally are more likely to group all the regional courts, in spite of its variants. Different traditions have developed around different areas of China, and this is mainly due to climatic conditions and ethnicMake-up. While China continues to influence the West, he worked as a win-win situation on both sides. This led to the creation of fast food chains than in the streets of China, the promotion of a free economy.

Despite the differences in each region, and is believed linked together, is the idea that meals must be kept comfortable for the eyes, healthy and balanced in the best and freshest ingredients. As the traditional dishes served with a warmTea or hot water as this will probably help the digestion. However, over beers and soft drinks and favorite places of the people in recent years. Meats such as chicken and pork are very popular and a large proportion of the working population, the daily diet. It also comes in beef consumption and cut very thin slices. Vegetables, as always, are a mainstay in many Chinese dishes and is available in a wide range of choices.

One of the most popular menu choice is the sweet and sour pork.Dishes containing beef as the main ingredient is usually with noodles with bean sauce or cashews blacks. Using recipes that include chicken with lemon chicken, honey and chilli chicken and chicken with lychees. In general, the Chinese local products serve with pasta or rice bowls. The vegetables are cooked from it, just to be spared fresh and crisp. The most common vegetables used are green beans, eggplant, zucchini,Mung bean sprouts and mushrooms. Also included are Chinese cabbage, bok choy and Chinese broccoli.

The coastal areas of China have their own traditional cuisine based on fish as a main ingredient. This includes both freshwater and deep-sea fish. Shrimp, crab, squid, scallops and shark fin all favorite ingredients.

soup Chinese food is never complete without a steaming bowl. E 'is always good in the coldWeather especially Chinese winters and is a good way to use leftovers. Plan, as it is called, is often meat, chicken or vegetables. Sweet corn soup has become a favorite among Westerners as Szechwan soup, pork, ham, mushrooms, pepper is done, chicken broth and shrimp.

When it comes to kitchens in the region of the world's most popular Cantonese cuisine. These meals are usually meat or chicken, butand shark fin soup and steamed sea bass. Fry Cooks generally prefer Cantonese, stew, stir fry or steam. What is unique about the Chinese cuisine from other types of food make use of soy sauce, rice vinegar and oyster sauce instead of spices to give flavor.

Singapore food products and local specialties

No trip to Singapore is complete without sampling some of the best local delicacies and food, this country has to offer. Instead of just writing a regular article on the Singapore food and local delicacies and the sound of some of the local restaurants and their local foods, I will give our local signature dishes and some of the favorites - the best local expertise of our kitchen have any offer. The list starts and ends with the family for those whois local and bring food to great memories of good taste.

Hainan chicken rice, chicken is one of the most popular dishes in Singapore. The rich flavor comes from the rice grains are fried in chicken fat and then cooked in chicken broth. The chicken is steamed until just cooked a bit 'longer pink in the flesh near the bone. It is usually served with a spicy sauce made from chili pepper, chicken broth, garlic and
Ginger. Diners, A note or consommé soup with chicken stock to enjoy and easily add some herbs for his mix.

Satay Satay is a small piece of chicken, lamb and beef with sweet and spicy preserve penetrated. This big piece of meat mouth water impaled on toothpicks are huge and fanned out over a large flame. Side dishes include chopped cucumber, rice dumplings, onion and peanut sauce.

Roti Prata This dish is a grilled croissant or pancakes, SouthIndia. The pancake is fried in a hot, oily pan until it is cooked, and with small brown spots, then Curry
Salsa. Prata is a popular choice for breakfast and dinner.

Singapore Chilli Crab unofficial national dish and a favorite of seafood restaurants!
It 's a sauce that is drawn from the strengths of the large red pepper, fresh eggs, tomatoes and other ingredients and you. It can be eaten on its own design, large pieces of bread soaked in chili or aspicy serving.

Laksa Laksa is an exciting mix of flour in a sauce, such as spices, herbs, curry, dried shrimp, coconut milk and chili. E 'with slices of fish cakes, shrimp served
and clams. What a spicy peanut sauce base effects as developed in its current form, combination of Chinese, Malay and Peranakan often.

Nasi lemak is a hodgepodge of Peranakan breakfast and some say that the threshold of the Malays in Singapore.coconut rice with anchovies, freshly fried Frish, special sambal and egg, plus cucumber combo, Kampong is a signature dish that you will not fail.

So there is a list of some of the biggest and best food we offer. Although this is only the tip of the iceberg, there's much more you can eat and choose from. Just down the road and pop in each of the local coffee shop can be found - be sure to find a successful local salt!

homemade spring rolls

Hello everyone. Spring rolls and I decided to upload it for you. Please send comments and questions in your dishes! If you have questions, please feel free to send me a message.